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Nec Plus Ultra

April 14th, 2009

Nec Plus Ultra (N.P.U.) 1995 - belongs young, but already well-known House - Bruno Paillard, which wine makers image completely corresponds to the name of champagne, translated from Latin as “best”.
N.P.U. 1995 - is the result of laborious work and creativity of the head of the House of Bruno Pajjard - has appeared only in five years after the first creation of this mark in 1990: aspiring to support a high degree of quality of drinks Bruno Paillard specialists have considered crops of 1991, 1992, 1993 and 1994 not successfully for wine manufacture.
Grapes for Nec Plus Ultra is being gathered in five regions: Cramant, Chouilly, Mesnil-sur-Oger, Verzenay and Bouzy.
It on 50 % consists of Chardonnait and 50 % on Pinot noir.
During nine-year creation complex refined style is formed. The bouquet is quite interesting.
In the course of aeration aroma becomes complicated, nut, creamy tone, sweetish notes of pineapple with a thyme are felt.


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